Tullibardine Scotch Single Malt 500 Sherry Finish Blackberry showcasing the heart of Kentucky

showcasing the heart of Kentucky bourbon making traditions and the artistry of Japanese blending techniques

Bond and Lillard Bourbon was originally produced in 1869

TTB chasing

When the eau-de-vie turns the ripe age of 20 the grapes in the blend start to showcase their fruitier nuttier flavors characteristic to Cognac

and organic New York grain alcohol

Tullibardine Scotch Single Malt 500 Sherry Finish Blackberry showcasing the heart of KentuckyA favorite bottling from Tullibardine. The round and malty flavor of their original whiskey is finished for 12 months in 500 liter sherry butts, most of which previously held Pedro Ximenez sherry. A spicy, aromatic nose with notes of brown sugar and dark chocolate gives way to fruit compote and cinnamon on the palate, well complemented by the creamy body that Tullibardine is rightly celebrated for. The finish is nice and nutty, with a pronounced